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Posted By: DuracellCareful now, if you keep on eating like that your waist size will just keep on Dublin and Dublin!I agree. You could get Fatima.
Posted By: LoonymanAnd no one has once mentioned good 'ol boiled Swedes....
Posted By: Duracell@Legendre: Have you ever tried Irish butter e.g. Kerrygold?
Posted By: legendreI would be interested in the results if you get around to doing that.Posted By: Duracell@Legendre: Have you ever tried Irish butter e.g. Kerrygold?
I have, when I was in the UK some many years ago. It's excellent, and I've nothing bad to say about it.
But I do believe that the Icelandic product is superior. Though it's been a long time, and I would be totally open to a side-by-side tasting..
Posted By: AngusPosted By: LoonymanAnd no one has once mentioned good 'ol boiled Swedes....
Certainly we have . . .
Boiled swedes are neeps.
But boiled Swedes are creeps.
Posted By: AngusMay I suggest the 3 year old Balderson Cheddar from Ontario. I have never had a better cheddar, including the original.